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Oil & Vinegar Pairing Suggestionsoil.jpg

At Prima Oliva, all of our oils are first cold pressed olive oils. These oils offer the most un-refined flavor with low acidity and high oleic acid.

When mixing your favorite olive oils with your selected balsamic for a salad dressing or marinade, it is recommended that you mix equal parts (50/50) but this can vary depending upon your personal taste preference, season with sea salt and cracked peppercorns as desired. 


Try these tasty combinations!
basil.png Pomegranate, Fig, Strawberry, Oregano, Black Cherry, Raspberry, Blackberry Ginger & Traditional 18-Year Old Aged Balsamic
bloodorange.png Strawberry, Dark Chocolate, Fig, Cinnamon Pear, Black Cherry, Pomegranate, Ripe Peach, Grapefruit & Traditional 18-Year Old Aged Balsamic
chipotle.png Fig, Oregano, Jalapeno, Pomegranate 
cilantro.png Black Cherry, Oregano, Pomegranate & Traditional 18-Year Old Aged Balsamic
garlicoil.png Oregano, Peach, Black Cherry, Fig, Golden Pineapple & Traditional 18-Year Old Aged Balsamic 
lemon.png Lavender, Wild Blueberry, Honey Ginger White Balsamic, Pomegranate, Black Cherry, Blackberry Ginger, Strawberry, Raspberry & Traditional 18-Year Old Aged Balsamic
lime.png Honey Ginger White Balsamic, Coconut, Pomegranate, Black Cherry, Ripe Peach, Vanilla, Strawberry 
mushroom.png Cinnamon Pear, Oregano & Traditional 18-Year Old Aged Balsamic
tuscan.png Oregano, Sicilian Lemon & Traditional 18-Year Old Aged Balsamic